The Falkor

One of our Favorites. We start with a big juicy chicken breast fried in WhAtEvEr oil. Then we toast up ur BRIOCHE buns, add HowEvEr many slices of thick cut bacon and a slice of pepper jack cheese to spicy up your day. Add a lil bit of garlic cheese spread and tapatio and your mouth will be begging for more. Finish it off with an over easy??? egg and it’ll be drippin harder than Cory Wong at the club.
( X?!@ CALORES)